Hours Open
| MON-THU & SUN: | 11:00 - 22:00 |
| FRI-SAT: | 11:00 - 22:30 |
| BAR | Open till midnight |
Specials
Free delivery within 3km for orders over R400!
Free delivery within 3km for orders over R400!
20 Pcs Deepfried Sushi Special
20 piece deep fried California Rolls, available in Salmon, Tuna or Prawn
Yo Eastern Fusion Menu
Starters
| Vegetable Spring rolls (2pieces) | R21 |
| Chicken Spring rolls (2pieces) | R26 |
| Prawn and Corn Spring rolls (2pieces) | R32 |
| Assorted Spring rolls (3pieces) - Prawn, Veg, Chicken | R36 |
| Cheese and Avo Spring rolls - (2pieces) | R32 |
| Crunchy Calamari | R42 |
| Satay Chicken - (3pieces) | R36 |
| Crumbed Mushrooms | R36 |
| Assorted Appetizers (Crumbed Mushrooms, Crunchy Calamari, 4xChicken Satay and 2xVegetable Spring rolls) | R69 |
| Tempura (5 pieces) | |
| - Chicken | R40 |
| - Prawn | R65 |
| Chicken Strips served with a portion of Chips | R52 |
| Chips | |
| - Regular | R18 |
| - Large | R26 |
| Prawn Chips | R20 |
Soups
| Sweet Corn and Chicken Soup | R29 |
| Hot and Sour Soup | R29 |
| Tom-Yum Soup (Thailand’s Famous spicy hot and sour soup) | |
| - Chicken | R36 |
| - Prawn | R45 |
| Tom-Kha Soup (Thailand’s Famous soup rich in coconut milk) | |
| - Chicken | R36 |
| - Prawn | R45 |
Salads
| (Base of Crabstick and Seasonal Salad with Sushi Mayonnaise, topped with sesame seads) | |
| - Prawn & Avo Salad | R79 |
| - Smoked Salmon & Avo Salad | R79 |
| - Fresh Salmon and Avo Salad | R79 |
| - Seared Tuna and Avo Salad | R79 |
Extra
| Mayonnaise | R6 |
| Sweet & Sour Sauce, Sweet Thai Chilli Sauce, Peanut Satay Sauce | R5 |
| Peri-Peri Sauce, Mushroom Garlic Butter, Mushroom Oyster Sauce | R5 |
| Sushi Ginger and Wasabi | R4 |
| Pancakes | R10 |
SIDE DISHES NOT INCLUDED
Chef's Special
| Seafood Delight - (Mixed Seafood and Vegetables served in a birds nest with BBQ brown sauce) | R109 |
| LOVE BOAT - (Prawn, Beef, Chicken, Duck and Vegetables served in a birds nest with BBQ brown sauce) | R109 |
| HAPPY FAMILY - (Prawn, Beef, Chicken, Duck and Vegetables served in a birds nest with BBQ brown sauce) | R109 |
| DOUBLE WONDER - (Chicken and Prawn with Vegetables in an Oyster sauce with garlic) | R105 |
| FOUR SEASONS - (Prawn, Beef, Chicken in a Hot and Sour sauce topped with Sweet basil and served in a bird nest) | R109 |
| DRAGON AND PHEONIX (hot little bit) - (Chicken, Prawn and Vegetables in Sweet Chilli sauce) | R105 |
Steak
| THAI BEEF STEAK- 300g - (Famous Thai dish of grilled, marinated Beef Sirloin, served with Coriander and Lime Chilli sauce) | R115 |
| TEMPUN YAKI -300g - (Grilled Beef Sirloin on a bed of Stir fried Vegetables with Teriyaki sauce on a Sizzling hot plate) | R115 |
Kingklip fish - Pan Fried
| GRILLED KINGKLIP - 300g - (Kingklip grilled to perfection, served with a Side Salad and a Portion of Chips, Choice of lemon or garlic butter sauce) | R149 |
| KINGKLIP THERMIDOR - 300g - Kingklip topped with Prawn tails, Mushroom sauce and grated Parmesan and served with Side Salad and Portion of Chips) | R165 |
Duck
| THAI RED CURRY DUCK - (Crispy Fried Duck topped with Thai Red Curry sauce mixed with Litchi’s and Vegetables) | R139 |
| THAI-STYLE DUCK - (Crispy Fried Duck in a Sweet Chilli sauce and topped with Sweet basil) | R139 |
| ORANGE DUCK - (Fried Duck topped with Orange Sauce and decorated with fresh orange slices) | R139 |
| CRISPY DUCK - (Crispy Fried Duck with Carrots, Cucumber and Spring Onion, served with Pancakes on the side) | R139 |
Sweet and Sour
| Chicken | R84 |
| Pork | R89 |
| Prawn or Fish | R119 |
| Beef | R95 |
Curry
Green (hot) , Red (medium) or Yellow (mild) served with Mixed Vegetables.| Chicken / Beef | R89 |
| Prawn | R119 |
Cashew Nut
Stir fry sauce with mixed Seasonal Vegetables and topped with Cashew Nuts| - Chicken | R99 |
| - Prawn | R125 |
Hot Plate
Stir Fried Vegetables in Stir fry sauce with choice of sizzling chicken or beef| - Chicken | R95 |
| - Beef | R99 |
Stir fried - with Hoison sauce
Special Home-made Chinese Special sauce mixed with Stir Fry Vegetables| - Chicken | R95 |
| - Beef | R99 |
Stir Fried Chicken with fresh chilli
Special Home-made Chinese Special sauce mixed with Stir Fry Vegetables| Very Famous Chinese dish, deep fried Buttered Chicken and Vegetables mixed with Fresh Chilli | R99 |
Oyster Beef
| Stir Fried Beef and Vegetables mixed with a Stir Fry Sauce | R105 |
Crispy Beef
| Deep fried Crispy Beef with Chinese Vinegar Sauce on top | R105 |
Prawn
| Salt & Pepper Prawn - 10 piece King Sized Prawn - Pan fried Buttered Prawn topped with Fresh Chilli, Garlic, Salt and Pepper served with Salad | R189 |
| Thai style Prawn - 10 piece King Sized Prawn - Pan Fried Buttered Prawn on a stick topped with Thai sauce and served with Salad) | R189 |
Vegetarian Dishes
| Family Tofu - Crispy Tofu Stir fried with Mixed Seasonal Vegetables | R85 |
| Mapo Tofu – Hot and Spicy - Famous Chinese dish, Tofu cooked with Hot and Spicy sauce | R85 |
| Seasonal Vegetables - Mixed Seasonable Vegetables in a Stir Fry Sauce | R75 |
Sauces
| Mushroom sauce, Lemon butter, Garlic butter, Tartar sauce |
Rice
| Chicken Fried Rice | R75 |
| Beef Fried Rice | R79 |
| Shrimp Fried Rice (Finely cut Shrimp mixed with Stir Fry sauce and Vegetables) | R89 |
| Vegetable Fried Rice | R65 |
| Singapore Fried Rice (Chicken and prawn with Chopped Stir Fried Vegetables) | R82 |
| Thai Fried Rice - (Chicken and prawn with Chopped Stir Fried Vegetables, pineapple, tomato, broccoli) | R82 |
Noodles (Pasta)
| Vegetable Fried Noodles | R65 |
| Chicken Fried Noodles | R75 |
| Beef Fried Noodles | R79 |
| Duck Fried Noodles | R95 |
| Seafood Fried Noodles | R85 |
| Thai Style Noodles (Mixed Prawn, Chicken and Stir Fry Vegetables in a Thai Sweet Chilli sauce) | R85 |
| Phad Thai Noodles (Mixed Prawn, Chicken and Stir Fry Vegetables in a Thai Sweet Chilli sauce, topped with Chopped Nuts) | R85 |
| Indonesian Fried Noodles (With prawn & chicken) | R85 |
| Beef Fried Noodles | R79 |
| Singapore Noodles (Famous Chinese Rice Noodle mixed with Prawn and Chicken in a Curry Paste sauce topped with Sesame seed) | R85 |
| Fried Udon Noodle with Veg | R75 |
| Fried Udon Noodles with Chicken | R79 |
| Fried Udon Noodles with Beef | R82 |
| Fried Udon Noodles with Mixed Seafood | R85 |
| Gluten Free Noodles | |
| - Phad Thai Noodle- Long flat Noodle made from Rice Flour | |
| - Singapore Noodle- Very fine thin Noodle made from Rice Flour | |
| Wheat Noodles | |
| - Egg Noodle - Thick round Noodle | |
| - Udon Noodle- Very Thick round Noodle | |
Sides
| Steamed Rice | R10 |
| Egg Fried Rice | R12 |
| Coconut Rice | R18 |
| Plain Noodles | R10 |
| Vegetable Fried Noodles | R12 |
Chef Specials
| Rainbow Roll (8pcs) - Avocado and tuna inside, wrapped with fresh salmon and avocado. | R75 |
| Rainbow Roll Reloaded (10pcs) - Rainbow roll dressed with sweet soya sauce, sesame oil, spicy powder and chopped spring onion, sprinkled sesame on top. | R85 |
| Creamy Rock Shrimp Roll (8pcs) - Spicy Tuna inside topped with spicy-creamy Rock Shrimp Tempura and sprinkled with sesame seeds. | R99 |
| Prawn Tempura Roll (8pcs) | R69 |
| Philadelphia Roll (8pcs) - Avocado and cream cheese inside, wrapped with Smoked Salmon and topped with sesame seeds. | R75 |
| 4X4 Roll - 4 pcs rainbow reloaded and 4 pcs spicy creamy rock shrimp roll | R89 |
| Double Crispy Roll (10pcs) - Tempura Tuna or Prawn and cream cheese inside dressed with sweet chilli sauce,mayo and chopped spring onion, sprinkled with sesame seeds. | R85 |
| Salmon roses (4pcs) | R58 |
| Salmon roses reloaded (4pcs) - Salmon roses topped with sweet chili sauce, mayo and Tempura prawn cube. | R65 |
| Einstein Maki Roll (5pcs) - This dish is named after a regular customer. The roll combines Salmon, Crab stick, Cucumber, Avocado, Panko and mayo to deliver one a Awesome power-packed blow to your tastebuds | R62 |
| Wasabi Parcel (4pcs) | R59 |
| Linda Special Roll (4pcs) - Salmon Roses topped with spicy mayo and chopped prawn. | R69 |
| Inari Sushi (3pcs) - Spicy Tuna or Spicy Prawn or Spicy Salmon wrapped with bean curd. | R48 |
| Fashin sandwich (4pcs) - Salmon,tuna or prawn,topped with mayo and sesame seeds | R39 |
| California Roll (4 pcs) - Salmon,tuna or prawn,topped with sesame seeds | R32 |
Sushi Platters
| Platter 1-Nigiri(2), Rainbow Roll(4), California Roll(4), Salmon Roses(4) - 14pcs | R115 |
| Platter 2-Sashimi(4), Nigiri(2), Rainbow Roll(4), California Roll(4), Salmon Roses(4), Avo Maki(6) - 24pcs | R179 |
| Platter 3-Sashimi(4), Nigiri(2), Rainbow Roll(4), California Roll(8), Salmon Roses(4), Spicy Prawn Inary(2), Avo Maki(6) - 30pcs | R229 |
| Platter 4-Sashimi(8), Nigiri(2), Rainbow Roll(4), Spicy Prawn Inary(2), California Roll(8), Salmon Roses(4), Maki(6), Cucumber Roll(4), Philadelphia Roll(8) - 46pcs with Prawn and Avo Salad | R419 |
Maki Sushi
| NIGIRI (3pcs) - Salmon, Prawn or Tuna | R42 |
| MAKI (6pcs) - Salmon, Tuna, Prawn and Avo, Spicy Salmon, Spicy Tuna, Spicy Prawn and Avo and Cucumber | R29 |
| HAND ROLL - Salmon, Tuna, Prawn, Spicy Salmon, Spicy Tuna, Spicy Prawn, Prawn Tempura, Smoked Salmon | R39 |
Salmon platters
| Salmon sashimi(2), Salmon nigiri(2), Rainbow roll(4), California Roll(4), Salmon Roses(2) - 14pcs | R119 |
Nigiri platters
| Salmon (2), Tuna(2), Prawn(2),Crab stick(2), Inari(2), Salmon Rose(2), California roll(2) - 14pcs | R139 |
Maki platters
| Salmon (8pcs), Tuna(8pcs), Prawn(8pcs), Avo(8pcs) - 32pcs | R119 |
Sashimi
| Reload salmon sashimi (8pcs) - Fresh salmon sashimi dress up with home-make sauce,topped with spring onion and ginger. | R109 |
| Salmon Sashimi (5pcs) | R79 |
| Tuna Sashimi (5pcs) | R75 |
| Seared Sashimi (5pcs) - Grilled salmon or tuna sashimi with 7 star spicy | R82 |
Salads
| (Base of Crabstick and Seasonal Salad with Sushi Mayonnaise, topped with sesame seads) | |
| - Prawn & Avo Salad | R79 |
| - Smoked Salmon & Avo Salad | R79 |
| - Fresh Salmon and Avo Salad | R79 |
| - Seared Tuna and Avo Salad | R79 |
Dessert
| Chocolate Crunch - Double chocolate Venetian ice cream with a crunch layer of chocolate & crushed nuts | R42 |
| Venetian Cassata Slice - Vanilla, Chocolate & Venetian “crema” ice cream with nuts, glazed fruits and Amaretto Liquor | R42 |
| Mint Tartufo - A ball of creamy mint Venetian ice cream wrapped in chocolate ice cream and coated in chocolate ice cream & mint crisp. | R46 |
| African Dream - Real Amarula Venetian ice cream dipped in chocolate & crowned with a chocolate slab | R46 |
| Blueberry Cheesecake - Real blueberry Venetian ice cream blende with cottage cheese dipped in chocolate & crowned with creamy vanilla ice cream & fruit sauce | R46 |
| Chocolate Brownie - A marbled brownie with pecan nuts & a decadent chocolate sauce topping | R49 |
| Malva Pudding - Baked malva pudding with apricot jam and soaked in La Veneziana cream butter sauce | R49 |
| Ice cream & chocolate sauce | R32 |
| Deep Fried Banana & Ice cream | R39 |
| Two Chocolate Spring Rolls served with Ice cream | R49 |
| Liquor Pedro (Choice of Liquor not included) | R15 |
| Liquor Coffee (Choice of Liquor not included) | R15 |
| Milkshakes (Vanilla, Strawberry, Chocolate) | R28 |
White Wines
| Glass | Bottle | |
| Yo Eastern Fusion Dry White - Four Cousins - Easy drinking dry white wine for any occasion | R19 | R69 |
| Durbanville Hills Sauvignon Blanc - A combination of paw-paw and green apple on the palate | R99 | |
| Van Loveren Sauvignon Blanc - A typical grassy style with attractive gooseberry and green fig character with hints of melon & figs on the palate, robust character and an elegant, lingering finish | R26 | R85 |
| Two Oceans Sauvignon Blanc - Ripe gooseberry flavours on the fore palate backed by tropical fruit | R75 | |
| Kleine Zalze Sauvignon Blanc - The well-balanced acidity gives this wine a crisp, optimum ripe finish | R85 | |
| Kleine Zalze Chenin Blanc - Concentrated aromas of lime, winter melon and apple fruit | R75 | |
| Haute Cabriere Chardonnay Pinot Noir - Chardonnay contributes elegance and Pinot Noir intensity and richness | R129 | |
| Van Loveren Chenin No 5 - A stunning summer wine with perfume aromas of quince, guava and delightful Granny Smith apples | R75 | |
| Swartland Bukettraube - Semi Sweet - Typical full rich Muscat flavours with apricot tones | R69 | |
| Four Cousins Extra Light White - Low in alcohol & kilojoules – endorsed by Weigh-Less | R69 | |
| Drostdy-Hof Extra Light - Fruity aromas and flavours typical of Chenin Blanc and ends in a crisp, clean finish | R69 |
Rosé Wines
| Glass | Bottle | |
| Yo Eastern Fusion Rosé - Four Cousins - Juicy summer strawberries in a glass! Refreshing easy drinking wine | R18 | R65 |
| Nederburg Rosé - Aromas of candy floss, strawberries and dried herbs | R79 |
Red Wines
| Glass | Bottle | |
| Yo Eastern Fusion Dry Red - Four Cousins - Popular unwooded dry red with soft tannins and dark berry fruit flavours | R25 | R69 |
| Durbanville Hills Merlot - A complex combination of papaya, grapefruit, lime and winter melon | R119 | |
| Van Loveren Merlot - Lightly oaked wine with soft strawberry notes on the nose, a rich fruity palate with hints of vanilla and soft, well balanced tannins, ensuring easy drinking | R89 | |
| Kleine Zalze Merlot - Medium-bodied, spicy, elegant wine with ripe plum and red berry fruit aromas | R99 | |
| Two Oceans Cabernet Sauvignon/Merlot - An easy-drinking wine with intense berry flavours and soft, elegant tannins | R85 | |
| Van Loveren Cabernet Sauvignon/Merlot - Oak matured blend with dark chocolate, blackcurrant & plum flavours | R95 | |
| Nederburg Baronne - Full and velvety with blackcurrant and prune flavours | R99 |
Sparkling Wines
| Bottle | |
| Bon Courage Blush Vin Doux - A delightful wine that will manage to steel your heart | R99 |
| Simonsig Kaapse Vonkel Brut - Mouthfilling with ample body and a persistent clean and dry finish | R135 |
Port & Sherry
| Bottle | |
| Allesverloren - per tot | R14 |
| Old Brown Sherry - double tot | R12 |
Beers
| Windhoek Lager/Lite, Black Label, Casle Lager, Castle Lite, Amstel, Hansa , Millers | R19 |
| Heineken, Tsintao (Chinese Beer) | R20 |
| Windhoek Draught | R22 |
Ciders
| Savanna Dry/Lite, Hunters Dry/Gold, Smirnoff Spin | R19 |
| Brutal Fruit (Mango & Litchi, Peach, Strawberry) | R18 |
Cooldrinks
| Coke Lite/Zero, Cream Soda, Fanta Orange/Grape, Sprite/Zero, Tab, Dry Lemon, Tomato Cocktail | R18 |
| Ice Tea – Peach / Lemon | R20 |
| Appletiser / Grapetiser | R22 |
| Redbull | R24 |
| Rock Shandy | R28 |
| Still/Sparkling Water - 500ml | R14 |
| Still/Sparkling Water - 1 litre | R22 |
Juice
| Orange, Pineapple | R16 |
| Strawberry, Cranberry | R19 |
Hot Beverages
| Green Tea, Jasmine Tea, Rooibos Tea, Five Roses | R16 | |
| Filter Coffee, Decaf Coffee, Espresso (single) | R16 | |
| Hot Chocolate, Cuppucino, Café Latte | R18 | |
| Espresso (double) | R18 |
Liqueur Coffee (Irish Coffee)
| Jameson, J&B, Bells, Kahlua, Bells, Flangelico, Pepper Mint - Liqueur Not Included | R12 |
Milkshakes
| Vanilla, Strawberry or Chocolate | R25 |
Cocktails
| Blue Hawaii - Coconut and pineapple mixed with Bacardi Rum and coloured with Sun Downers Blue | R30 | |
| Bloody Mary - The best Bloody Mary you’ll ever have! | R30 | |
| Call Me A-Cab - No really you might need a cab! This mix of Vodka, Malibu, Peach Schnapps and Southern Comfort with a dash of Pineapple and Cranberry Juice, topped with lemonade is a MUST for all you cocktail lovers! | R35 | |
| Cosmopolitan - An interesting blend of Vodka, Cointreau and Cranberry Juice | R35 | |
| Frozen Margarita - This needs no explanation for all you Tequila lovers! | R30 | |
| Frozen Strawberry Margarita - Traditional Margarita with a twist for a better Tequila drinking experience | R30 | |
| Strawberry Daiquiri - This all-time favourite needs no explanation! | R35 | |
| Mai Tai - An old classic cocktail from the early 19’s. Being Rum based with great flavours it’s still a popular cocktail, worldwide! | R35 | |
| Mermaids Orgasm - A blend of Vodka, Malibu, Peach Schnapps and Banana Liquor, mixed with Strawberry and Pineapple Juice | R35 | |
| Pina Colada - First made in Puerto Rico back in 1952, with this Rum, pineapple and Coconut Cream Cocktail in your hand all you’ll be missing is the sand between your toes. | R35 | |
| Mojito - Super sensational and refreshing, this Rum cocktail is the ultimate summer drink. It was also allegedly Ernest Hemingway’s favourite tipple | R35 |