Starters
| Vegetable Spring rolls (2pieces) | R21 |
| Chicken Spring rolls (2pieces) | R26 |
| Prawn and Corn Spring rolls (2pieces) | R32 |
| Assorted Spring rolls (3pieces) - Prawn, Veg, Chicken | R36 |
| Cheese and Avo Spring rolls - (2pieces) | R32 |
| Crunchy Calamari | R42 |
| Satay Chicken - (3pieces) | R36 |
| Crumbed Mushrooms | R36 |
| Assorted Appetizers (Crumbed Mushrooms, Crunchy Calamari, 4xChicken Satay and 2xVegetable Spring rolls) | R69 |
| Tempura (5 pieces) | |
| - Chicken | R40 |
| - Prawn | R65 |
| Chicken Strips served with a portion of Chips | R52 |
| Chips | |
| - Regular | R18 |
| - Large | R26 |
| Prawn Chips | R20 |
Soups
| Sweet Corn and Chicken Soup | R29 |
| Hot and Sour Soup | R29 |
| Tom-Yum Soup (Thailand’s Famous spicy hot and sour soup) | |
| - Chicken | R36 |
| - Prawn | R45 |
| Tom-Kha Soup (Thailand’s Famous soup rich in coconut milk) | |
| - Chicken | R36 |
| - Prawn | R45 |
Salads
| (Base of Crabstick and Seasonal Salad with Sushi Mayonnaise, topped with sesame seads) | |
| - Prawn & Avo Salad | R79 |
| - Smoked Salmon & Avo Salad | R79 |
| - Fresh Salmon and Avo Salad | R79 |
| - Seared Tuna and Avo Salad | R79 |
Extra
| Mayonnaise | R6 |
| Sweet & Sour Sauce, Sweet Thai Chilli Sauce, Peanut Satay Sauce | R5 |
| Peri-Peri Sauce, Mushroom Garlic Butter, Mushroom Oyster Sauce | R5 |
| Sushi Ginger and Wasabi | R4 |
| Pancakes | R10 |
Chef's Special
| Seafood Delight - (Mixed Seafood and Vegetables served in a birds nest with BBQ brown sauce) | R109 |
| LOVE BOAT - (Prawn, Beef, Chicken, Duck and Vegetables served in a birds nest with BBQ brown sauce) | R109 |
| HAPPY FAMILY - (Prawn, Beef, Chicken, Duck and Vegetables served in a birds nest with BBQ brown sauce) | R109 |
| DOUBLE WONDER - (Chicken and Prawn with Vegetables in an Oyster sauce with garlic) | R105 |
| FOUR SEASONS - (Prawn, Beef, Chicken in a Hot and Sour sauce topped with Sweet basil and served in a bird nest) | R109 |
| DRAGON AND PHEONIX (hot little bit) - (Chicken, Prawn and Vegetables in Sweet Chilli sauce) | R105 |
Steak
| THAI BEEF STEAK- 300g - (Famous Thai dish of grilled, marinated Beef Sirloin, served with Coriander and Lime Chilli sauce) | R115 |
| TEMPUN YAKI -300g - (Grilled Beef Sirloin on a bed of Stir fried Vegetables with Teriyaki sauce on a Sizzling hot plate) | R115 |
Kingklip fish - Pan Fried
| GRILLED KINGKLIP - 300g - (Kingklip grilled to perfection, served with a Side Salad and a Portion of Chips, Choice of lemon or garlic butter sauce) | R149 |
| KINGKLIP THERMIDOR - 300g - Kingklip topped with Prawn tails, Mushroom sauce and grated Parmesan and served with Side Salad and Portion of Chips) | R165 |
Duck
| THAI RED CURRY DUCK - (Crispy Fried Duck topped with Thai Red Curry sauce mixed with Litchi’s and Vegetables) | R139 |
| THAI-STYLE DUCK - (Crispy Fried Duck in a Sweet Chilli sauce and topped with Sweet basil) | R139 |
| ORANGE DUCK - (Fried Duck topped with Orange Sauce and decorated with fresh orange slices) | R139 |
| CRISPY DUCK - (Crispy Fried Duck with Carrots, Cucumber and Spring Onion, served with Pancakes on the side) | R139 |
Sweet and Sour
| Chicken | R84 |
| Pork | R89 |
| Prawn or Fish | R119 |
| Beef | R95 |
Curry
Green (hot) , Red (medium) or Yellow (mild) served with Mixed Vegetables.| Chicken / Beef | R89 |
| Prawn | R119 |
Cashew Nut
Stir fry sauce with mixed Seasonal Vegetables and topped with Cashew Nuts| - Chicken | R99 |
| - Prawn | R125 |
Hot Plate
Stir Fried Vegetables in Stir fry sauce with choice of sizzling chicken or beef| - Chicken | R95 |
| - Beef | R99 |
Stir fried - with Hoison sauce
Special Home-made Chinese Special sauce mixed with Stir Fry Vegetables| - Chicken | R95 |
| - Beef | R99 |
Stir Fried Chicken with fresh chilli
Special Home-made Chinese Special sauce mixed with Stir Fry Vegetables| Very Famous Chinese dish, deep fried Buttered Chicken and Vegetables mixed with Fresh Chilli | R99 |
Oyster Beef
| Stir Fried Beef and Vegetables mixed with a Stir Fry Sauce | R105 |
Crispy Beef
| Deep fried Crispy Beef with Chinese Vinegar Sauce on top | R105 |
Prawn
| Salt & Pepper Prawn - 10 piece King Sized Prawn - Pan fried Buttered Prawn topped with Fresh Chilli, Garlic, Salt and Pepper served with Salad | R189 |
| Thai style Prawn - 10 piece King Sized Prawn - Pan Fried Buttered Prawn on a stick topped with Thai sauce and served with Salad) | R189 |
Vegetarian Dishes
| Family Tofu - Crispy Tofu Stir fried with Mixed Seasonal Vegetables | R85 |
| Mapo Tofu – Hot and Spicy - Famous Chinese dish, Tofu cooked with Hot and Spicy sauce | R85 |
| Seasonal Vegetables - Mixed Seasonable Vegetables in a Stir Fry Sauce | R75 |
Sauces
| Mushroom sauce, Lemon butter, Garlic butter, Tartar sauce |
Rice
| Chicken Fried Rice | R75 |
| Beef Fried Rice | R79 |
| Shrimp Fried Rice (Finely cut Shrimp mixed with Stir Fry sauce and Vegetables) | R89 |
| Vegetable Fried Rice | R65 |
| Singapore Fried Rice (Chicken and prawn with Chopped Stir Fried Vegetables) | R82 |
| Thai Fried Rice - (Chicken and prawn with Chopped Stir Fried Vegetables, pineapple, tomato, broccoli) | R82 |
Noodles (Pasta)
| Vegetable Fried Noodles | R65 |
| Chicken Fried Noodles | R75 |
| Beef Fried Noodles | R79 |
| Duck Fried Noodles | R95 |
| Seafood Fried Noodles | R85 |
| Thai Style Noodles (Mixed Prawn, Chicken and Stir Fry Vegetables in a Thai Sweet Chilli sauce) | R85 |
| Phad Thai Noodles (Mixed Prawn, Chicken and Stir Fry Vegetables in a Thai Sweet Chilli sauce, topped with Chopped Nuts) | R85 |
| Indonesian Fried Noodles (With prawn & chicken) | R85 |
| Beef Fried Noodles | R79 |
| Singapore Noodles (Famous Chinese Rice Noodle mixed with Prawn and Chicken in a Curry Paste sauce topped with Sesame seed) | R85 |
| Fried Udon Noodle with Veg | R75 |
| Fried Udon Noodles with Chicken | R79 |
| Fried Udon Noodles with Beef | R82 |
| Fried Udon Noodles with Mixed Seafood | R85 |
| Gluten Free Noodles | |
| - Phad Thai Noodle- Long flat Noodle made from Rice Flour | |
| - Singapore Noodle- Very fine thin Noodle made from Rice Flour | |
| Wheat Noodles | |
| - Egg Noodle - Thick round Noodle | |
| - Udon Noodle- Very Thick round Noodle | |
Sides
| Steamed Rice | R10 |
| Egg Fried Rice | R12 |
| Coconut Rice | R18 |
| Plain Noodles | R10 |
| Vegetable Fried Noodles | R12 |
Chef Specials
| Rainbow Roll (8pcs) - Avocado and tuna inside, wrapped with fresh salmon and avocado. | R75 |
| Rainbow Roll Reloaded (10pcs) - Rainbow roll dressed with sweet soya sauce, sesame oil, spicy powder and chopped spring onion, sprinkled sesame on top. | R85 |
| Creamy Rock Shrimp Roll (8pcs) - Spicy Tuna inside topped with spicy-creamy Rock Shrimp Tempura and sprinkled with sesame seeds. | R99 |
| Prawn Tempura Roll (8pcs) | R69 |
| Philadelphia Roll (8pcs) - Avocado and cream cheese inside, wrapped with Smoked Salmon and topped with sesame seeds. | R75 |
| 4X4 Roll - 4 pcs rainbow reloaded and 4 pcs spicy creamy rock shrimp roll | R89 |
| Double Crispy Roll (10pcs) - Tempura Tuna or Prawn and cream cheese inside dressed with sweet chilli sauce,mayo and chopped spring onion, sprinkled with sesame seeds. | R85 |
| Salmon roses (4pcs) | R58 |
| Salmon roses reloaded (4pcs) - Salmon roses topped with sweet chili sauce, mayo and Tempura prawn cube. | R65 |
| Einstein Maki Roll (5pcs) - This dish is named after a regular customer. The roll combines Salmon, Crab stick, Cucumber, Avocado, Panko and mayo to deliver one a Awesome power-packed blow to your tastebuds | R62 |
| Wasabi Parcel (4pcs) | R59 |
| Linda Special Roll (4pcs) - Salmon Roses topped with spicy mayo and chopped prawn. | R69 |
| Inari Sushi (3pcs) - Spicy Tuna or Spicy Prawn or Spicy Salmon wrapped with bean curd. | R48 |
| Fashin sandwich (4pcs) - Salmon,tuna or prawn,topped with mayo and sesame seeds | R39 |
| California Roll (4 pcs) - Salmon,tuna or prawn,topped with sesame seeds | R32 |
Sushi Platters
| Platter 1-Nigiri(2), Rainbow Roll(4), California Roll(4), Salmon Roses(4) - 14pcs | R115 |
| Platter 2-Sashimi(4), Nigiri(2), Rainbow Roll(4), California Roll(4), Salmon Roses(4), Avo Maki(6) - 24pcs | R179 |
| Platter 3-Sashimi(4), Nigiri(2), Rainbow Roll(4), California Roll(8), Salmon Roses(4), Spicy Prawn Inary(2), Avo Maki(6) - 30pcs | R229 |
| Platter 4-Sashimi(8), Nigiri(2), Rainbow Roll(4), Spicy Prawn Inary(2), California Roll(8), Salmon Roses(4), Maki(6), Cucumber Roll(4), Philadelphia Roll(8) - 46pcs with Prawn and Avo Salad | R419 |
Maki Sushi
| NIGIRI (3pcs) - Salmon, Prawn or Tuna | R42 |
| MAKI (6pcs) - Salmon, Tuna, Prawn and Avo, Spicy Salmon, Spicy Tuna, Spicy Prawn and Avo and Cucumber | R29 |
| HAND ROLL - Salmon, Tuna, Prawn, Spicy Salmon, Spicy Tuna, Spicy Prawn, Prawn Tempura, Smoked Salmon | R39 |
Salmon platters
| Salmon sashimi(2), Salmon nigiri(2), Rainbow roll(4), California Roll(4), Salmon Roses(2) - 14pcs | R119 |
Nigiri platters
| Salmon (2), Tuna(2), Prawn(2),Crab stick(2), Inari(2), Salmon Rose(2), California roll(2) - 14pcs | R139 |
Maki platters
| Salmon (8pcs), Tuna(8pcs), Prawn(8pcs), Avo(8pcs) - 32pcs | R119 |
Sashimi
| Reload salmon sashimi (8pcs) - Fresh salmon sashimi dress up with home-make sauce,topped with spring onion and ginger. | R109 |
| Salmon Sashimi (5pcs) | R79 |
| Tuna Sashimi (5pcs) | R75 |
| Seared Sashimi (5pcs) - Grilled salmon or tuna sashimi with 7 star spicy | R82 |
Salads
| (Base of Crabstick and Seasonal Salad with Sushi Mayonnaise, topped with sesame seads) | |
| - Prawn & Avo Salad | R79 |
| - Smoked Salmon & Avo Salad | R79 |
| - Fresh Salmon and Avo Salad | R79 |
| - Seared Tuna and Avo Salad | R79 |
Dessert
| Chocolate Crunch - Double chocolate Venetian ice cream with a crunch layer of chocolate & crushed nuts | R42 |
| Venetian Cassata Slice - Vanilla, Chocolate & Venetian “crema” ice cream with nuts, glazed fruits and Amaretto Liquor | R42 |
| Mint Tartufo - A ball of creamy mint Venetian ice cream wrapped in chocolate ice cream and coated in chocolate ice cream & mint crisp. | R46 |
| African Dream - Real Amarula Venetian ice cream dipped in chocolate & crowned with a chocolate slab | R46 |
| Blueberry Cheesecake - Real blueberry Venetian ice cream blende with cottage cheese dipped in chocolate & crowned with creamy vanilla ice cream & fruit sauce | R46 |
| Chocolate Brownie - A marbled brownie with pecan nuts & a decadent chocolate sauce topping | R49 |
| Malva Pudding - Baked malva pudding with apricot jam and soaked in La Veneziana cream butter sauce | R49 |
| Ice cream & chocolate sauce | R32 |
| Deep Fried Banana & Ice cream | R39 |
| Two Chocolate Spring Rolls served with Ice cream | R49 |
| Liquor Pedro (Choice of Liquor not included) | R15 |
| Liquor Coffee (Choice of Liquor not included) | R15 |
| Milkshakes (Vanilla, Strawberry, Chocolate) | R28 |
White Wines
| Glass | Bottle | |
| Yo Eastern Fusion Dry White - Four Cousins - Easy drinking dry white wine for any occasion | R19 | R69 |
| Durbanville Hills Sauvignon Blanc - A combination of paw-paw and green apple on the palate | R99 | |
| Van Loveren Sauvignon Blanc - A typical grassy style with attractive gooseberry and green fig character with hints of melon & figs on the palate, robust character and an elegant, lingering finish | R26 | R85 |
| Two Oceans Sauvignon Blanc - Ripe gooseberry flavours on the fore palate backed by tropical fruit | R75 | |
| Kleine Zalze Sauvignon Blanc - The well-balanced acidity gives this wine a crisp, optimum ripe finish | R85 | |
| Kleine Zalze Chenin Blanc - Concentrated aromas of lime, winter melon and apple fruit | R75 | |
| Haute Cabriere Chardonnay Pinot Noir - Chardonnay contributes elegance and Pinot Noir intensity and richness | R129 | |
| Van Loveren Chenin No 5 - A stunning summer wine with perfume aromas of quince, guava and delightful Granny Smith apples | R75 | |
| Swartland Bukettraube - Semi Sweet - Typical full rich Muscat flavours with apricot tones | R69 | |
| Four Cousins Extra Light White - Low in alcohol & kilojoules – endorsed by Weigh-Less | R69 | |
| Drostdy-Hof Extra Light - Fruity aromas and flavours typical of Chenin Blanc and ends in a crisp, clean finish | R69 |
Rosé Wines
| Glass | Bottle | |
| Yo Eastern Fusion Rosé - Four Cousins - Juicy summer strawberries in a glass! Refreshing easy drinking wine | R18 | R65 |
| Nederburg Rosé - Aromas of candy floss, strawberries and dried herbs | R79 |
Red Wines
| Glass | Bottle | |
| Yo Eastern Fusion Dry Red - Four Cousins - Popular unwooded dry red with soft tannins and dark berry fruit flavours | R25 | R69 |
| Durbanville Hills Merlot - A complex combination of papaya, grapefruit, lime and winter melon | R119 | |
| Van Loveren Merlot - Lightly oaked wine with soft strawberry notes on the nose, a rich fruity palate with hints of vanilla and soft, well balanced tannins, ensuring easy drinking | R89 | |
| Kleine Zalze Merlot - Medium-bodied, spicy, elegant wine with ripe plum and red berry fruit aromas | R99 | |
| Two Oceans Cabernet Sauvignon/Merlot - An easy-drinking wine with intense berry flavours and soft, elegant tannins | R85 | |
| Van Loveren Cabernet Sauvignon/Merlot - Oak matured blend with dark chocolate, blackcurrant & plum flavours | R95 | |
| Nederburg Baronne - Full and velvety with blackcurrant and prune flavours | R99 |
Sparkling Wines
| Bottle | |
| Bon Courage Blush Vin Doux - A delightful wine that will manage to steel your heart | R99 |
| Simonsig Kaapse Vonkel Brut - Mouthfilling with ample body and a persistent clean and dry finish | R135 |
Port & Sherry
| Bottle | |
| Allesverloren - per tot | R14 |
| Old Brown Sherry - double tot | R12 |
Beers
| Windhoek Lager/Lite, Black Label, Casle Lager, Castle Lite, Amstel, Hansa , Millers | R19 |
| Heineken, Tsintao (Chinese Beer) | R20 |
| Windhoek Draught | R22 |
Ciders
| Savanna Dry/Lite, Hunters Dry/Gold, Smirnoff Spin | R19 |
| Brutal Fruit (Mango & Litchi, Peach, Strawberry) | R18 |
Cooldrinks
| Coke Lite/Zero, Cream Soda, Fanta Orange/Grape, Sprite/Zero, Tab, Dry Lemon, Tomato Cocktail | R18 |
| Ice Tea – Peach / Lemon | R20 |
| Appletiser / Grapetiser | R22 |
| Redbull | R24 |
| Rock Shandy | R28 |
| Still/Sparkling Water - 500ml | R14 |
| Still/Sparkling Water - 1 litre | R22 |
Juice
| Orange, Pineapple | R16 |
| Strawberry, Cranberry | R19 |
Hot Beverages
| Green Tea, Jasmine Tea, Rooibos Tea, Five Roses | R16 | |
| Filter Coffee, Decaf Coffee, Espresso (single) | R16 | |
| Hot Chocolate, Cuppucino, Café Latte | R18 | |
| Espresso (double) | R18 |
Liqueur Coffee (Irish Coffee)
| Jameson, J&B, Bells, Kahlua, Bells, Flangelico, Pepper Mint - Liqueur Not Included | R12 |
Milkshakes
| Vanilla, Strawberry or Chocolate | R25 |
Cocktails
| Blue Hawaii - Coconut and pineapple mixed with Bacardi Rum and coloured with Sun Downers Blue | R30 | |
| Bloody Mary - The best Bloody Mary you’ll ever have! | R30 | |
| Call Me A-Cab - No really you might need a cab! This mix of Vodka, Malibu, Peach Schnapps and Southern Comfort with a dash of Pineapple and Cranberry Juice, topped with lemonade is a MUST for all you cocktail lovers! | R35 | |
| Cosmopolitan - An interesting blend of Vodka, Cointreau and Cranberry Juice | R35 | |
| Frozen Margarita - This needs no explanation for all you Tequila lovers! | R30 | |
| Frozen Strawberry Margarita - Traditional Margarita with a twist for a better Tequila drinking experience | R30 | |
| Strawberry Daiquiri - This all-time favourite needs no explanation! | R35 | |
| Mai Tai - An old classic cocktail from the early 19’s. Being Rum based with great flavours it’s still a popular cocktail, worldwide! | R35 | |
| Mermaids Orgasm - A blend of Vodka, Malibu, Peach Schnapps and Banana Liquor, mixed with Strawberry and Pineapple Juice | R35 | |
| Pina Colada - First made in Puerto Rico back in 1952, with this Rum, pineapple and Coconut Cream Cocktail in your hand all you’ll be missing is the sand between your toes. | R35 | |
| Mojito - Super sensational and refreshing, this Rum cocktail is the ultimate summer drink. It was also allegedly Ernest Hemingway’s favourite tipple | R35 |